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Emphasizing plant-based whole foods including vegetables, fruits, grains, legumes, nuts, and seeds, the book provides an A-to-Z listing of hundreds of ingredients, from avßav? to zucchini blossoms, cross-referenced with the herbs, spices, and other seasonings that best enhance their flavor, resulting in thousands of recommended pairings. The Vegetarian Flavor Bible is the ideal reference for the way millions of people cook and eat today — vegetarians, vegans, and omnivores alike. This groundbreaking book will empower both home cooks and professional chefs to create more compassionate, healthful, and flavorful cuisine.
- Karen Page - Author
- Andrew Dornenburg - Other
OverDrive Read
- ISBN: 9780316244176
- Release date: October 14, 2014
EPUB ebook
- ISBN: 9780316244176
- File size: 46935 KB
- Release date: October 14, 2014
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